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–+ servings

Bisquick Sausage Balls

These savory bisquick sausage balls are quick and easy to make, perfect for parties and gatherings. They combine the rich flavors of sausage and cheese in a delightful bite-sized treat.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 24 servings
Calories 250 kcal

Ingredients
  

  • 1 pound of breakfast sausage
  • 2 cups of Bisquick mix
  • 1 cup of shredded cheddar cheese
  • 1/4 cup of milk
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of black pepper

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • In a large bowl, combine the breakfast sausage and Bisquick mix.
  • Add in the shredded cheddar cheese, garlic powder, and black pepper.
  • Pour in the milk and mix until well combined.
  • Shape the mixture into 1-inch balls.
  • Place the sausage balls on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 20-25 minutes or until golden brown.
  • Remove from oven and let cool for a few minutes.
  • Serve warm and enjoy!

Nutrition

Calories: 250kcalCarbohydrates: 10gProtein: 15gFat: 20gFiber: 1g
Keyword bisquick, sausage balls, appetizers, easy recipes
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